Take the home bar to the next level. Crafted for the master mixologist, the Cocktail Garden is an awesome addition to any garden, patio, or sunny window. Included is intense dark opal basil, bright peppery nasturtium, and all the mint you could ask for. Container friendly and able to grow indoors, the Cocktail Garden is made up of beautiful aromatic plants that you'll be happy to have around all year.
- 3 Mint plants
- 2 Dark Opal Basil plants
- 2 Nasturtium plants
Planting and Care Instructions
Mint likes partial to full sun and to be watered 3 times per week. Plant in a container as mint can become invasive when not kept in check. Take biggest leaves and never more than 1/3 of the plant.
Dark Opal Basil
Dark Opal Basil likes to be planted in the sun and thrives in a window box or container. Give 6-8 inches of space to fully thrive and plant in well-draining soil. Water 2-3 times per week. Harvest biggest leaves but don't remove too many as it will stunt growth. Pinch off tips long branches to encourage the plant to fill out.
Nasturtium enjoys full sun and being water 1-2 times per week depending on temperature. Plant 1 per square foot and add additional support to help it climb. Lovely edible flowers emerge soon after transplant. Harvest biggest leaves and no more than 1/3 of the plant. Harvest the flowers to add colour to a salad.